Saturday - Trout Escabeche
Fresh trout from our local trout farm is given a Catalan twist in this vibrant escabeche. It's served with a zingy fennel salad and marinaded Ratte potatoes.
Vegetarian - Pan-fried halloumi escabeche served with a zingy fennel salad and marinaded Ratte potatoes.
Please note: We require a minimum of 48 hours' notice to process your order. Last minute orders are subject to availability. There is a minimum order of 2 people.
We are happy to cater for intolerances and allergies. However, due to high numbers of orders, we cannot commit to catering for individual preferences.