Saturday - Fillet of Trout
Fillet of Trout from the Morzine trout farm, served with celeriac and butter bean puree, a gremolata butter sauce and mange tout.
Vegetarian - Griddled courgette and halloumi parcels with butter bean puree, a gremolata butter sauce and mange tout.
Please note: We require a minimum of 48 hours' notice to process your order. Last minute orders are subject to availability. There is a minimum order of 2 people.
We are happy to cater for intolerances and allergies. However, due to high numbers of orders, we cannot commit to catering for individual preferences.