Adults' 5 Day Menu Package (Meat)

Choose our meal delivery package for a hassle-free holiday. Here is what it includes:

- Fizz and nibbles upon arrival.

- Half a baguette and one pastry per adult, per day; freshly made at the local Boulangerie.

- Five two-course evening meals (see below for menu).

- Two bottles of wine.

Evening Menu : Mains

Saturday/Sunday  : Fillet of Trout from the Morzine trout farm, served with a celeriac and spelt risotto, a caper butter sauce and mange tout. 

Please note : the Trout meal will be delivered on the first night of your stay. This will be either Saturday or Sunday, depending on which chalet you are in. 

 -------

Monday :  'Nduja- stuffed Pork Tenderloin, served with autumn-spiced roast pumpkin, a swiss chard sauce, green beans and pork jus.

Tuesday :  Wild mushroom risotto, served with a cashew pesto and seasonal salad.

Thursday : Seared duck breast with a blackberry and balsamic reduction, dauphinoise potatoes and charred red cabbage.

Friday : Beef bourguignon, or seitan 'beef' served with smoked butter mash and roasted Savoy cabbage.

Evening Menu : Desserts                                                

Saturday/Sunday  - Autumn fruit crumble served with homemade malt ice cream.

Monday : White and dark chocolate dome with a sour cherry compote.

Tuesday : Lemon and white chocolate fondant.

Thursday : Pear and ginger cake with homemade rosemary ice cream.

Friday : Bay and blackcurrant crème brûlée, served with an orange and cardamom shortbread.

- Please note: We require a minimum of 48 hours' notice to process your order. Last minute orders are subject to availability.

- Meals can only be delivered on the days stated.

- We are happy to cater for intolerances and allergies. However, due to high numbers of orders, we cannot commit to catering for individual preferences.