Monday - 'Nduja- stuffed Pork Tenderloin

Delicate pork tenderloin stuffed with rich 'nduja and apples picked from our trees. Served with autumn-spiced roast pumpkin, a swiss chard sauce, green beans and pork jus.

Vegetarian : Aubergine involtini, served with autumn-spiced roast pumpkin, a swiss chard sauce and green beans.

Please note: We require a minimum of 48 hours' notice to process your order. Last minute orders are subject to availability. There is a minimum order of 2 people.

We are happy to cater for intolerances and allergies. However, due to high numbers of orders, we cannot commit to catering for individual preferences.